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7Products found
  • Blackcurrant Jam

    Our Blackcurrant Jam is one of those family favourites and this one is no exception. This rich tarty artisan jam ensures you taste the blackcurrants and leaves you reaching for the jar time and time again. 

  • Plum Jam

    Plums go to jam like bread to a toaster so what better way to enjoy this lovely autumn fruit. It can be used in tarts or even as a glaze on your pork chops.

  • Raspberry Jam

    Our Raspberry Jam is just how you would expect, sweet and rich with raspberry flavours with no additional additives to ensure the best tasting product. Raspberry jam can be used throughout your cooking, from tarts to scones to cakes to ice creams for the more adventurous or quite simply putting it on your toast in the morning or evening, if you are feeling quite peckish.

  • Spicy Banana Chutney

    Our Spicy Banana Chutney incorporates Indian spices with the additional kick of cayenne pepper giving the right amount of heat versus flavour. This artisan chutney not only accompanies curries and poppadum’s, it is equally at home served up with any spicy rice or pasta dishes.

  • Spicy Mango Chutney

    Our Spicy Mango Chutney won a coveted Three Star Great Taste Award (2020) and is now becoming a firm favourite for those who love a hot spicy chutney to accompany their curries. It is smooth chutney made with Indian spice and cayenne pepper, which slowly develops its heat the more consumed.   

  • Spicy Pineapple Chutney

    Our Spicy Pineapple Chutney won a three-star in the Great Taste Awards (2019) and more recently The Great British Food Awards Savoury Preserves Category (2020). It combines the exotic taste of the Caribbean with spices of India. This smooth chutney packs flavour and punch as the heat comes through with each mouthful.

  • Three Fruit Marmalade

    Our Three Fruit Marmalade came highly recommended in the Dalemain Awards 2020. It is made from the left over peel of the Orange Chutney, and the peel and fruit from grapefruit and lemons to give a sharp yet sweet tasting preserve. Nothing is wasted from any of the fruit as the seeds are even used to add additional pectin to ensure the marmalade sets. 


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